Peanut Chicken Kabobs

I have always loved chicken with peanut sauce, it is so good! I got this recipe from my mom. This is perfect to serve with cilantro coconut rice. You should definitely give this a try especially if you love peanut butter. 

Marinade:

1 cup cream of coconut

1/4 cup lime juice

2 TB vegetable oil

1/2 cup soy sauce

2 cloves garlic, minced

1/8 tsp ground red pepper

In a bowl, combine marinade ingredients until well blended. Slice chicken into 3/4 inch strips. Place in marinade and stir until well coated. Cover and refrigerate at least 4 hours, or up to 24 hours. Skewer chick on thin wooden/metal skewers. Broil or grill chicken over medium heat for 2 or 3 minutes on each side. Serve over rice with peanut sauce.

Peanut Sauce:

2/3 cup chunky peanut butter

2/3 cup water

1/4 cup soy sauce

2 TB cider vinegar

2 TB brown sugar

1/8 tsp ground red pepper

2 cloves garlic, minced

Blend ingredients together in small bowl.